Cafe Massimo - New Lynn
Sunday, September 30th, 2007There are some cafes which are more restaurant than cafe, and Cafe Massimo comes into this category. We arrived around lunchtime wanting only coffee and cake, and as we neared the counter we were approached by two waitstaff asking us to take a seat and order from the menu. Hmm.
Our soy mocha and latte came out in due course along with the cake - a gluten free chocolate cake fulled with almonds. To be honest, the cake was the best of the whole experience, it was rich, but not overly so; just perfect. Unfortunately the coffee was just ok, nothing amazing here.
What really turned us off was the fish. Yep, you read that right. The fish.
We didn’t order fish, but someone else did, and as soon as it came out of the fridge / freezer / coolroom or wherever it was stored, you could smell it - and not in a good way. Think of dead fish, baking on a wharf in the sun for three days and you would be coming close to the smell. Even after it was cooked and delivered to the table over from us it still had that horrid “I’ve been rotting in the rubbish sack” smell, so we left pretty quickly. Fish should never, never smell like that; and it’s unlikely we’ll be returning.